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Liu will meet and hold talks with the two countries' military leaders on topics including theater-level exchange, border management and control, as well as cooperation in border defense.

London resident Tudor Finneran, 20, has decided to try to get the message out - to younger people in particular - through a mobile phone game app. Chopstick Champion is what he's come up with.

Livestreaming has become the latest darling of traditional brick-and-mortar stores to keep visitors on the hook as the outbreak has largely minimized offline social interactions. Shanghai's Century Link, among the city's top three shopping malls by traffic volume, has adopted both livestreaming and short videos to retain customer attention.

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Located in Wuhan Donghu High-Tech Development Zone, the project will produce high-resolution, flexible and foldable display panels for smartphones.

Liu was a migrant worker before quitting her job and returning to her hometown to take care of her ailing parents-in-law in 2015, a shift that left her with no income. About the time of her move she resolved to pull herself out of poverty by growing golden chrysanthemums in the village.

Located on the border of Beijing and Langfang, Hebei province, the new airport was named the Beijing Daxing International Airport in September and the highway is to be named the "Beijing Daxing International Airport Highway."

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Local investors are also said to be slow in adopting the ruling in their investment mandates.

Liubao tea can be produced from spring to fall, and the leaves from early spring, which are most tender, are of top quality. Nevertheless, even the tea from late fall also has a unique flavor and is dubbed "the old tea granny". Leaves aren't picked in summer because the plants need time to grow.

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Liu succeeds Wu Hongbo, to whom Guterres expressed his appreciation on Thursday for his commitment and dedicated service, the statement from Guterres' office said.

Located in the Sanlitun area of the capital, Xiang'ai focuses on the authentic flavors of the Xiangxi (western Hunan), Xiangjiang (Xiangjiang River) and Dongting (Dongting Lake) regions of Hunan cuisine which are traditionally spicy but plated in a contemporary style.