Shohrat Zakir, chairman of the Xinjiang regional government, said at a press conference on Dec 9 at the establishment of the centers is part of the region's measures to root out terrorism and extremism, and he believes the centers have effectively helped bring down terrorist incidents in Xinjiang, since no terrorist incident has occurred in the region in the past three years.
Sijie Dai is an architectural designer on the project for Overland and is also a native of Nanjing. "It is such a meaningful experience for me knowing that it will help support the development of my hometown. I am glad to join a very talented team and deliver the exciting design with a lot of thoughts, effort and care," she said.
Shipping distance between Xuwen and Haikou, capital of Hainan, is shortened by half to 12 nautical miles and traveling time to over an hour.
Sichuan's export volume during January-September reached 337.46 billion yuan, up by 23.1 percent year-on-year, while imports saw a 22.2 percent increase to 254.21 billion yuan.
Since 2008, the value of Chinese brands has grown nearly nine times, to 1.5 billion.
Since 2017, many regions in China have offered incentives to parents who give birth to a second child, as the country battles the problem of an aging population, the People's Daily has reported.
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Shi said the bronze pot containing the liquid is one of the two big bronze items unearthed from the tomb. The other is a lamp in the shape of a wild goose, which was the first of its kind found in the city of Luoyang, capital of 13 dynasties, with a history of 3,000 years.
Similarly, a report by Rentals United - a short-term rental platform based in the United Kingdom - predicted that Chinese travelers will be the first to resume traveling after lockdown restrictions are lifted within the nation and worldwide. The prediction came after an impressive tourism recovery during the four-day Labor Day holiday in May and the Dragon Boat Festival in late June.
Shi said that protection, education and control are indispensable when dealing with minors.
Shu, who says he had learned the tricks of the restaurant trade from the now-retired Chinese master chef Zhan Xiangzhong after his arrival in Rome in the 1990s, did his share of the cooking at home. For a man accustomed to act, the lockdown turned into a challenge.