In 2007, the book Year without Made in China by Sara Bongiorni caught much public attention. The story might be less true today because a lot of labor intensive jobs have been relocated from China to countries such as Vietnam, India and Bangladesh over the past decade with rising labor costs in China.
In 2015, the online peer-to-peer or P2P lending sector was booming in China, with over 3,400 platforms vying to offer financing to small businesses and individuals. Now, their number has shrunk drastically to less than 800.
In 2013, Chef Liang joined The Ritz-Carlton Beijing, Financial Street as the Sous Chef of the Chinese Restaurant and the Chinese Sous Chef of Banquet. By the end of 2017, Chef Liang went to The Ritz-Carlton, Hong Kong and The Ritz-Carlton, Macau for a culinary trip, where he communicated with the talented chef’s team there and gained inspiration from them, which he integrated into his daily creations.
In 2004, Ma Weihua led the bank on another bold move-developing the retail sector. At that time, domestic banks mainly focused on large-sized enterprises, neglecting demand from medium-sized and smaller firms. While small and private businesses were thriving in Shenzhen, the pioneer spotted the opportunity and decided to designate the retail market as the bank's new emphasis.
In 1999, Hei set up a shop on Hong Kong's Hollywood Road, Andy Hei Ltd., specialising in Chinese antique furniture, and used it as a way to introduce new platforms for the Asian art market.
In 1943, China, the United States and Britain issued the declaration, which said China's territory taken by Japan, including Taiwan and the Penghu Islands, should be returned to China.
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In 2016, Epson announced its Epson 25 Corporate Vision (2016-25) to Chinese clients, which sets out the company's path for growth until 2025.
In 2008, Yu made a loan of 20,000 yuan (,808) to build six greenhouses, planting a wide range of vegetables including tomatoes, cabbage and eggplants, yielding more than 60,000 yuan in one year.
In 2003, Li donated Guo's medal to USTC and established the "Guo Yonghuai Scholarship." In 2007, Li again donated all her savings to the university and the Institute of Mechanics to be used for the scholarship.
In 2015, she started her term as vice-president, proving that the perceived glass ceiling in corporate hierarchy is not unbreakable. She is ambitious to make the 100-year-old chain a go-to destination for China's quality-minded young consumers.